This year I wanted to come up with a fun, Valentine’s Day recipe that I could prepare with the kids.
I have a thing against excess sugar. It’s been a bit of a struggle to find convenient, nutritious foods that my kids will eat while also avoiding added sugars.
Recently I discovered the Kodiak Cakes brand, and boy, their stuff has been an answered prayer!
I decided to leverage my new favorite product to make fun, but healthy, chocolate cherry pancakes!
Ingredients for my Valentine’s Day Recipe
I wanted to make heart-shaped pancakes, but the only molds I have are plastic. No worries! I made my own molds using aluminium foil. 😉
Getting the chance to cook with mama thrilled my kids. Noah insisted on being called “the cooker”, not “Chef”. Emily was content just holding a whisk.
The pancakes were easy to whip up and the kids loved them! This is definitely a recipe I will keep on hand for the future!